NW Ferments Danish Rye Sourdough Starter Kit

NW Ferments Danish Rye Sourdough Starter Kit

Marsoni

M251S

$36.02

Get it in 3 business days with 1 day shipping. Friday, May 29

NW Ferments Danish Rye Sourdough Starter KitDanish Rye is a dark and dense type that is a staple in Denmark. The Danish call it Rugbrod, and they traditionally include cracked rye, grains, and seeds in the recipe. They use this bread to make open faced sandwiches, called Smorrebrod. Rye bread is highly nutritious, typically less sweet, has a harder crust, and lower gluten content. Due to the low gluten factor in rye flour, sourdough starter is a better choice for leavening than bakers yeast.

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